At-home recipe
Brown Sugar Oat Shaken Espresso
Two shots shaken with brown sugar and cinnamon, topped with oat milk.
- Iced
- Strong
- A little sweet
- About 110 calories
You'll need
- 2 shots espresso
- 1 tbsp brown sugar syrup
- 1 dash cinnamon
- 4 oz oat milk
- 1 cup ice
How to make it
- Shake the espresso, syrup, cinnamon and ice in a jar for 15 seconds.
- Pour everything into a glass.
- Top with oat milk.
For dairy-free, use oat milk instead of milk. Calories are estimates based on typical ingredients and 2% milk. Brands, amounts and swaps change the real number, so they may not be completely accurate.
Save it to your drink passport, or let Keo swap it for your coffee maker and allergies.
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